All articles by maria b
Clean label still on the rise for European consumers, finds Ingredion study
The Ingredion group of companies have unveiled the results of its latest research into consumer attitudes towards clean label across various European countries.
Food for Health unveils starts of its second term of funding
At the forefront of improving health, wellness and quality of life through food innovation, Food for Health Ireland (FHI) has announced the start of its second term of funding.
MD of Palsgaard Mexico awarded prestigious diploma and medal
Miguel Hidalgo, managing director of renowned ingredients producer Palsgaard’s Mexican subsidiary,has received The Danish Export Association’s Diploma & HRH Prince Henrik’s Medal of Honour” for his outstanding efforts and success in promoting and marketing Danish products and services in Latin America, particularly in Mexico.
Peruvian Stevia farm becomes world’s first to achieve Rainforest Alliance certification
The Rainforest Alliance has announced that the Stevia One Perú SAC farm in northern Peru has earned Rainforest Alliance certification, becoming the world’s first stevia farm to earn the distinction.
Campden BRI announces new appointment to lead growth
Food and drink research company Campden BRI has appointed Steve Spice as their new head of regulatory affairs.
Innova Market Insights’ top 10 trends
Innova Market Insights will be presenting its trends at this year’s FiE, Frankfurt on November 19-21, booth #8H88.
Arla Food Ingredients introduces premium-quality lactose for dry blends
Arla Foods Ingredients has introduced a premium-quality lactose suitable for dry blends, enabling infant formula manufacturers to increase their output dramatically without compromising safety or requiring significant capital investment.
Kerry opens new regional development and application centre in Dubai
Kerry Group, the global ingredients & flavours and consumer foods group, has formally opened a new Kerry regional development & application centre in Dubai, UAE, to serve Kerry’s global and regional customer base in the Middle East, North Africa and Turkey.
The Institute of Food Technologists unveils its latest sponsors
The Institute of Food Technologists (IFT) has announced that Wegmans Food Markets and the National Center for Food Protection and Defense (NCFPD) have signed on as founding sponsors of IFT’s Global Food Traceability Center.
Cargill launches Coop Academy
Cargill has established the first business skills program for cocoa farmer cooperative executives in Côte d’Ivoire with the launch of the Cargill Coop Academy.