All articles by Venugopal Immadi
The path to sustainability
Urged on by the United Nations Global Compact (UNGC), the business world is focusing on sustainable business practices like never before. Jim Banks hears from Lise Kingo, UNGC CEO and executive director, about how the industry is progressing towards its sustainability goals and what more needs to be done.
Rollout the red pill
Natural algae astaxanthin has become one of the most exciting categories in the natural ingredients space. As Allen Levine takes the reigns as president of the Natural Algae Astaxanthin Association (Naxa), he tells Christian Doherty why he is determined to ensure manufacturers and consumers can drive more growth with confidence.
For the many, not the few
While the coronavirus pandemic has driven people indoors, many have taken solace in the small pleasures in life, including chocolate. As people indulge their sweet tooth in these difficult times, it is worth considering what it will take to produce chocolate in a way that is better for the millions of people who depend on it and for the planet. Richard Scobey, president of the World Cocoa Foundation, explains what needs to be done.